3rd Annual Meat Evolution Leaders
Summit 2025

Co-Located with 17th Bio Innovation Leaders Summit 2025

12th & 13th February 2025
Raffles Singapore

Bruce Friedrich, Founder & President of The Good Food Institute #MEVO #BILS #GBXevents

A purpose worth fighting for

4th Annual Meat Evolution Leaders Summit 2026

Co-Located with 17th Bio Innovation Leaders Summit 2026

London 11th & 12th of February 2026
TBC

Speakers

Push boundaries, affect change

The 4th Annual Meat Evolution Leaders Summit - #MEVO 2026 , hosted in the UK - one of the world’s leading hubs for sustainable food innovation. This exclusive summit brings together industry leaders, C-suite executives, and key stakeholders to explore the challenges and opportunities shaping the cultivated protein sector. With the UK at the forefront of sustainability and regulatory advancement, this is the ideal setting to discuss how cultivated proteins are revolutionizing food production and addressing global sustainability challenges.

Over two days, we will explore cutting-edge solutions and the role of cultivated proteins in building a more ethical, resilient, and sustainable food system, with a strong focus on the UK’s leadership in promoting alternative proteins.

Dominique Halatre, Senior Business Development Manager at SGS speaking at The 3rd Annual Meat Evolution Leaders Summit #MEVO 2025 which is taking place in the Raffles Singapore on the 12th & 13th of February 2025

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Confirmed Speakers

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Programme

MEVO ATTENDEES

The audience taking pictures of a MEVO speaker at The 3rd Annual Meat Evolution Leaders Summit #MEVO 2025 which is taking place in the Raffles Singapore on the 12th & 13th of February 2025

Bruce Friedrich, Founder & President of The Good Food Institute speaking at The 3rd Annual

IN PERSON ONLY LEADERS SUMMIT

Benchmark with up to 200 decision makers

MEVO 2026#GBXEVENTS 2024 #CGTI #BILS #MEVO #DDIF

We evolve together

ADVISORY

Proud to bring together inspirational leaders shaping the future of our planet

Jens H. Vogel

President & COO of Mirai Bio

Uwe Gottschalk

Operating Partner at Keensight Capital

Thomas Herget

Head Scientific Advisor and Story Curator at GBX Events, Former Head Silicon Valley & China Innovation Hub at Merck Group

Neta Lavon

CTO of Aleph Farms

Susanne Wiegel

Senior Advisor at MEVO, Former Head of Alternative Protein Program at Nutreco

Gabor Forgacs

Co-Founder & CSO of Fork & Good

Moria Shimoni

CTO at Forsea Foods

Lou Cooperhouse

CEO & President of BlueNalu

Bruce Friedrich

Founder & President of GFI

Paul Shapiro

CEO of The Better Meat Co.

CONFIRMED SPEAKERS 2025

A purpose worth fighting for

PREVIOUS MEVO SPEAKERS

2026 PROGRAMME SNAPSHOT

Delegates will have invaluable access to our co-located programme - #BILS 2026

People - Stories - Momentum

Access Programme

KEY TOPICS

Market Access & Consumer Trust
Scale and Infrastructure
Investment & Funding Support
Product Development & Innovation
Strategic Partnerships

VENDOR FOCUS

Regulatory Compliance
Bioreactor Systems protein cultivation.
Sustainable Growth Media
Cell Line Optimization
Supply Chain Solutions
Consumer Education
Supply automation solutions
Sustainability Consulting
Investment Advisory

CORE PURPOSE

Presentations of impact, thought-provoking questions, moments worth sharing
Witness in person, The why? The journey, The destination of some of the most inspirational CXOs
Learn pitfalls, advances and experiences in person.

INVITE ONLY LEADERS SUMMIT

AUDIENCE IN PERSON ONLY

Clean meat and Seafood Manufactures
Hybrid Companies
Clean Meat Cultivators
Producers
Research and Development Bioprocessing
Regulators
Venture Capital
Cell line Developers
Scientists
And many more

CEO
CSO
CTO
EVP/VP
Director
Etc

“We shall escape the absurdity of growing a whole chicken in order to eat the breast or wing, by growing these parts separately under a suitable medium.”
By Winston Churchill

Investment & Funding Support Strategy

Many food companies are actively investing in alternative proteins. These partnerships can come with capital, R&D resources, and strategic guidance, which can help cultivated meat firms overcome early-stage hurdles and accelerate regulatory approval processes

Scale and Infrastructure Strategy

Food companies have established supply chains, large-scale manufacturing capabilities, and distribution networks. Partnering with them allows cultivated meat startups to scale up production more efficiently and reach markets faster,without having to build everything from scratch.

Market Access & Consumer Trust Strategy

Big food brands already have a strong presence in grocery stores, restaurants, and foodservice. Collaborating with them gives cultivated meat access to:
Retail shelf space
Global distribution channels
Brand trust – consumers are more likely to try cultivated meat if it's endorsed by a familiar name.

PROGRAM ACCESS

SUMMIT INSIGHTS

Boutique Summit

A carefully curated programme for up to 200 decision-makers, thought leaders and leading academics.

Attendee Profile

CEO, CTO, CSO

Vice President

Director

Head of Bioprocessing

Head of Alternative Protein & Strategic Partnerships

Research & Development

Regulatory - Quality

Supply Chain

Operations and More

Journey of a CXO

Exclusive closed-door talks from some of the most prominent leaders in the industry who will be talking about their journey, lessons learnt and vision for the future.